"One of the top 25 chefs at the Shore" - Atlantic City Magazine
"Best Cape May Restaurant" - Atlantic City Magazine
"Town's most beloved restaurant" and "Some of the most spectacular food in Cape May" - The Philadelphia Inquirer
"Freshest, highest quality ingredients" - Philadelphia Daily News
The Ebbitt Room has service that's "Swiss level", so you're virtually
guaranteed a "perfect evening" - Zagat Guide
"Superb", "Creatively prepared dishes", "Memorable" - New York Times
In 2009, for consistently maintaining standards of "superb performance," the American Academy of Hospitality Sciences awarded The Ebbitt Room the International Star Diamond plaque - "the most prestigious emblem of achievement and true quality in the world today." In the same year the restaurant was included in ZAGAT: Americaâ€™s Top Restaurants. QUOTE TO COME FROM THIS.